Smart Cakes are perfect for any occasion that needs a Guilt-Free Pleasure!
Need a healthy snack at work? Or a birthday party? Or a gentle desert after lunch?
Kids love it too :) in case you want them to enjoy nutritious snacks instead of packed sugar bombs.
A sweet blend to delight your day
Net weight 50 g
Ingredients
Free-range eggs (Switzerland), carrots 25% (carrots, carrot juice*), mix of flours (rice flour*, almonds, flaxseed*, amaranth*, chia seeds*), raw cane sugar*, chocolate 8% (almond milk*, raw cane sugar*, cocoa powder), coconut sugar*, coconut oil*, baking powder
*Organic ingredients
(Allergic? See the ingredients underlined. May contain traces of gluten and tree nuts.)
Nutrition Information
| Nutritional Information | per 50 g |
| Calories | 149 kcal |
| Fat | 6.5 g |
| - Saturated Fats | 2 g |
| Carbohydrates | 17.8 g |
| - Sugars | 11.4 g |
| Nutritional Fiber | 2.5 g |
| Protein | 4.8 g |
| Salt | 0.03 g |
Conservation Tips
Store cakes in the refrigerator until the date printed on the label.
We recommend that you reheat them for a few seconds in the microwave (or 10 minutes in the preheated oven) to make them even softer! (YUMMY!)
Smart Cakes can also be frozen for up to 3 months. To thaw, leave your cake in the refrigerator for 12 hours or at room temperature for 1 hour. After thawing, Smart Cakes should be eaten immediately.
