Smart Cakes are perfect for any occasion that needs a Guilt-Free Pleasure!
Need a healthy snack at work? Or a birthday party? Or a gentle desert after lunch?
Kids love it too :) in case you want them to enjoy nutritious snacks instead of packed sugar bombs.
Spice up your day with this classic cozy combination
Net weight 50 g
Free range eggs (Switzerland), apple 25% (puree*, juice*, fruit*), mix of flours (almonds, gluten-free oatmeal*, flaxseed*, chia seeds*, quinoa*), raw cane sugar*, coconut oil*, cinnamon 0.22%, baking powder
*Organic ingredients
(Allergic? See the ingredients underlined. May contain traces of gluten and tree nuts.)
Nutritional Information | per 50 g |
Calories | 143.5 kcal |
Fat | 7.3 g |
- Saturated Fats | 2.5 g |
Carbohydrates | 14.8 g |
- Sugars | 10.2 g |
Nutritional Fiber | 2.3 g |
Protein | 4.6 g |
Salt | 0.01 g |
Store cakes in the refrigerator until the date printed on the label.
We recommend that you reheat them for a few seconds in the microwave (or 10 minutes in the preheated oven) to make them even softer! (YUMMY!)
Smart Cakes can also be frozen for up to 3 months. To thaw, leave your cake in the refrigerator for 12 hours or at room temperature for 1 hour. After thawing, Smart Cakes should be eaten immediately.